Chefs Mark and Karen did a tasting session with the pupils, exploring various ways of cooking beetroot parsnip and carrots. They had roasted, boiled, mashed and crisps. With the left overs, they made a soup in the little white cu...

📣JOB OPPORTUNITY📣 Trumpet Teacher The Edinburgh Academy is seeking to appoint an experienced and enthusiastic Trumpet teacher from February 2025 to join our thriving Music department, engaged on a self-emplo...

The 2nds Mandarin class have been learning words related to Christmas as well as Chinese dictionary skills. They have put everything together by making these lovely Christmas cards – all ready to be delivered to their loved...